Sweet Potato and Goat’s Cheese Samosas Recipe | Food Network UK

Ingredients

• 1 teaspoon cumin seeds, plus more to sprinkle
• 400g sweet potato, diced into small cubes
• 200g soft goat’s cheese, chopped
• 3 spring onions, chopped
• 2 tablespoons coriander leaves, finely chopped
• 1 whole red chilli, deseeded if you like, finely chopped
• 1 teaspoon chilli flakes
• Salt
• 1 teaspoon ground cinnamon
• 3 garlic cloves, crushed
• 125g unsalted butter
• 270g filo pastry
• Rock salt, to sprinkle