Delicious Veggie Hash Recipe | Wellness Wildflower

Ingredients

• 1 small sweet potato boiled, cooled and diced
• 1 tsp. coconut oil
• 1/2 sweet onion, diced
• 6-8 brussel sprouts, cut in half and steamed
• 1 small head broccoli, cut into spears and steamed
• 6-8 green beans, steamed and cut into thirds
• 6-8 pc asparagus, steamed and cut into 1 inch pieces
• 3 Tbsp whole grain Dijon mustard
• 2 Tbsp water