Recipe: <!-- -->Crab and Mango Toasties for Mom<!-- --> | Whole Foods Market
These easy-elegant Mother's Day snacks or brunch bites are divine, with decadent crabmeat, creamy cheese spread, sweet mangoes and fresh chives stacked on toasted bread. And they're easy enough for...
Ingredients
- 4 ounces claw or lump crabmeat, drained and picked through for shells
- 1/2 large mango, finely chopped
- 4 slices gluten-free sandwich bread, toasted
- 1 package (4.4-ounce) Snøfrisk Fresh Spreadable Norwegian Cheese
- 2 tablespoons chopped fresh chives
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