Salmon and Asparagus Frittata Recipe - BettyCrocker.com

Salmon and Asparagus Frittata Recipe - BettyCrocker.com

www.bettycrocker.com

A simple brunch or casual supper, ready in less than half an hour.

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Ingredients

  • 3 eggs
  • 2 tablespoons milk
  • 1/8 teaspoon pepper
  • 1 tablespoon butter or margarine
  • 1 cup cut-up fresh asparagus spears (about 4 oz)
  • 1 can (6 to 7 oz) red or pink salmon, drained, flaked
  • 1/2 cup shredded dill-Havarti cheese (2 oz)

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