Root Vegetable Gratin | Reynolds Brands

Ingredients

• 2 cups heavy cream
• 1 shallot, minced
• 2 garlic cloves, minced
• 1 sweet potato, peeled and thinly sliced
• 2 parsnips peeled and thinly sliced
• 1 large turnip, peeled and thinly sliced
• 1 1/4 cups shredded Gruyére cheese, divided
• 1 green onion, thinly sliced
• 1 tablespoon minced thyme
• Salt and pepper to taste
• Reynolds Wrap® Non-Stick Aluminum Foil