Lemon Garlic Shrimp Pasta - Home Recipe Guide
Lemon Garlic Shrimp Pasta is a bright, zesty, and satisfying dish that brings together succulent shrimp, tender pasta, and a vibrant lemon-garlic sauce. This
Ingredients
- 8 oz linguine or spaghetti
- Salt for boiling water
- 1 lb large shrimp, peeled and deveined
- Salt and pepper, to taste
- 1/2 tsp paprika
- 2 tbsp olive oil
- 3 tbsp unsalted butter
- 4 garlic cloves, finely minced
- 1/4 tsp red pepper flakes
- 1 of Zest lemon
- 1 of Juice large lemon
- 1/3 cup dry white wine or chicken broth
- 1/4 cup chopped fresh parsley
- 1/2 cup grated Parmesan cheese
- Extra lemon wedges
- More chopped parsley or basil
- Cracked black pepper
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