Dehydrated Juice Pulp Crackers - Food Revolution Network

Dehydrated Juice Pulp Crackers - Food Revolution Network

foodrevolution.org

Try these savory juice pulp crackers for a tasty way to reuse vegetable scraps and juicer pulp by dehydrating them and mixing with seeds and spices.

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Ingredients

  • 1 cup juice pulp (see Chef’s Notes)
  • ¼ cup flax meal
  • 2 tbsp chia seeds
  • 1 tbsp sesame seeds
  • 3 tbsp nutritional yeast
  • 1 tbsp organic miso (mellow white or chickpea)
  • 1 tbsp organic tamari (reduced-sodium, or coconut aminos)
  • ½ tsp garlic powder
  • ¼ tsp smoked paprika or regular

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