Tomato Pulp Crackers – Brod & Taylor Canada
Turn leftover tomato pulp into crunchy crackers with this easy recipe. Perfect for snacking or cooking, made in just 5 minutes of prep and 8 hours of dehydrating.
Ingredients
- Tomato pulp (lightly blended) 1 cup
- Sea salt (optional) 1/8 tsp
- Sesame seeds, toasted 4 tsp
- Pumpkin seeds, chopped 1 T
- Sunflower seeds 2 T
- Hazelnuts, chopped 2 tsp
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