Hot-smoked salmon & grapefruit salad - Good Food Middle East

Ingredients

• 2 grapefruit
• 1 large fennel bulb, sliced as finely as you can (or use a mandolin)
• 1 small red onion, thinly sliced
• 100g bag watercress
• 4 fillets hot-smoked salmon
• 2 tsp fennel seeds, lightly crushed
• 2 tsp clear honey
• 1 heaped tbsp wholegrain mustard
• 2 tbsp extra virgin olive oil