Panko-crusted salmon - Borges India

Panko-crusted salmon - Borges India

borges1896.com

Try this salmon recipe! A simple dish to prepare and ideal for any meal.

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Ingredients

  • 4 salmon fillets (about 150 g each)
  • 1 clove of garlic
  • 100 g panko (Japanese breadcrumbs)
  • 1 tablespoon fresh parsley
  • 2 tablespoons Borges Sunflower Blend oil
  • Salt and pepper

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