Parsley and Walnut Pesto Recipe | Myrecipes recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Jaime Harder, MA, RD Pair with rich fish like salmon or trout (good sources of healthful omega-3 fatty acids), white-meat poultry (low in saturated fat), or pasta. You can also stir a bit...
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Ingredients
- 3 cups fresh flat-leaf parsley leaves (about 2 1/2 ounces)
- 1/2 cup chopped walnuts, toasted
- 3 tablespoons olive oil
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 3 garlic cloves, chopped
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