Vegetarian Lima Beans with Dried Mushrooms :: Recipes :: Camellia Brand

Vegetarian Lima Beans with Dried Mushrooms :: Recipes :: Camellia Brand

www.camelliabrand.com

While most lima bean recipes rely on a seasoning meat such as ham, this one opts for a healthy change of pace with a mix of dried mushrooms as the seasoning agent.

Keywords

  • vegetarian lima beans
  • dried mushrooms
  • mushroom recipes
  • lima bean recipes
View full recipe on www.camelliabrand.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.camelliabrand.com.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Colander
  • Mixing bowl
  • Measuring cup
  • Wooden spoon

Ingredients

  • 1 (1-pound) package Camellia Brand Large Lima Beans
  • 1 ounce mixed dried mushrooms (preferably dried porcini mushrooms)
  • 2 cups hot water
  • 2 tablespoons olive oil
  • 2 medium onions , chopped, medium dice
  • 3 stalks of celery , chopped, medium dice
  • 1 pinch kosher salt
  • 1 teaspoon fresh ground black pepper
  • 1 shallot , chopped, medium dice
  • 4 medium toes of garlic , roughly chopped
  • 4 cups vegetable stock
  • 2 small or one large bay leaf
  • 1 tablespoon soy sauce

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This