Vegetarian Lima Beans with Dried Mushrooms :: Recipes :: Camellia Brand
While most lima bean recipes rely on a seasoning meat such as ham, this one opts for a healthy change of pace with a mix of dried mushrooms as the seasoning agent.
Keywords
- vegetarian lima beans
- dried mushrooms
- mushroom recipes
- lima bean recipes
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Measuring cup
- Wooden spoon
Ingredients
- 1 (1-pound) package Camellia Brand Large Lima Beans
- 1 ounce mixed dried mushrooms (preferably dried porcini mushrooms)
- 2 cups hot water
- 2 tablespoons olive oil
- 2 medium onions , chopped, medium dice
- 3 stalks of celery , chopped, medium dice
- 1 pinch kosher salt
- 1 teaspoon fresh ground black pepper
- 1 shallot , chopped, medium dice
- 4 medium toes of garlic , roughly chopped
- 4 cups vegetable stock
- 2 small or one large bay leaf
- 1 tablespoon soy sauce
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