Tuna Spaghetti
This tuna spaghetti is a perfect meal for the whole family. For a healthier version, we used whole wheat pasta, so you can also eat it while following the Montignac diet. It's tasty and nourishing.
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Ingredients
- 7 ounces of whole wheat spaghetti
- salt
- 2 tablespoons of lemon juice
- 1 teaspoon lemon zest, grated
- 2 tablespoons of olive oil
- 7 ounces of canned tuna
- pepper
- 3 tablespoons of fresh dill, chopped
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