Oven Roasted Seabass — Easy European Recipe | Petite Gourmets

Oven Roasted Seabass — Easy European Recipe | Petite Gourmets

www.petitegourmets.com

Tender oven-roasted sea bass with Mediterranean herbs, lemon, and tomatoes. A healthy, elegant main dish that's surprisingly easy to make at home.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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Ingredients

  • 2 branzino
  • 2 onion
  • 1 tomato
  • 1 lemon
  • 1/2 cup olive oil
  • 4 sprigs fresh oregano
  • 2 sprigs bay leaf
  • 4 cloves garlic
  • 1 tsp sea salt

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