Bread ears with wheatgerm and lemon zest - Recipes | fooby.ch
Try Bread ears with wheatgerm and lemon zest by FOOBY now. Or discover other delicious recipes from our category Vegan.
Ingredients
- 380 g white flour
- 20 g wholemeal flour
- 4 g dry yeast
- white flour
- 1 organic lemons
- 1 tbsp olive oil
- 1 tbsp wheatgerm
- 6 g salt
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