Wild Mushroom Ragu with Spiralized Zucchini Pasta - Cookidoo® – the official Thermomix® recipe platf
Wild Mushroom Ragu with Spiralized Zucchini Pasta - Easy, delicious Thermomix® recipe! Perfect for a sodium-conscious meal. Try it now!
Ingredients
- 450 g zucchini
- 15 g porcini mushroom, dried
- 510 g water
- 570 g mushroom, fresh
- 3 - 5 garlic cloves
- 30 g shallot
- 1 tsp salt
- 1 tbsp extra virgin olive oil
- 30 g extra virgin olive oil
- 30 g red wine
- Parmesan cheese, grated
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