Spicy Dill Vegetable Soup by glassofweinstein - FoodSocial

Ingredients

• 3 Carrot Sticks
• 2 Celery
• 1 Yellow Onion
• 5 cloves Garlic
• 1 - 2 tsp Red Pepper Flakes
• 1 Tbsp Avocado Oil
• 2 cups Red Skin Potatoes
• 3 - 4 Tbsp Dill, Fresh
• 11.5 oz Cannellini Beans
• 11.5 oz Water
• 1 quart Chicken Stock
• 2 - 3 tsp Kosher Salt