Instant Pot® Broccoli Cheese Soup
Quick and creamy broccoli cheese soup made in an Instant Pot for a flavorful meal in minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodflakes.com.
Ingredients
- 2 T. extra virgin olive oil
- 2 medium shallots, diced
- 1/2 large red pepper, diced small, divided
- 1 t. garlic powder
- Sea salt and black pepper, to taste
- 1 large yellow potato, chopped small
- 2 c. chicken broth, preferably organic
- 12 oz. bag frozen broccoli florets
- 1 c. Monterey Jack cheese, shredded
- 2 c. sharp cheddar cheese, shredded
- 1/3 c. heavy cream
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