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Recipes Cilantro-Flavoured Shrimp and Pork Soup [Sport]
Cilantro-Flavoured Shrimp and Pork Soup
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Cooking tools:
- Serving bowl
- Stockpot
- Skillet
- Chef's knife
- Cutting board
- Grater
- Microplane
- Citrus press
- Measuring cup
- Measuring spoon
- Colander
- Slotted spoon
- Ladle
- Tongs
- Stove
- Saucepan
- Mixing bowl
- Paring knife
Ingredients
- 2 cups chicken broth, low-sodium
- 1 cup water
- 1/3 cup unsweetened coconut milk light
- 1/2 limes
- 2 small bok choy
- 1/2 dried chili peppers
- 120 g rice sticks (noodles)
- 1 tbsp canola oil
- 140 g pork strips
- 12 shrimp, medium-large
- 1 tsp curry powder
- 1 pinch salt
- ground pepper to taste
- 2 carrots
- 1 green onions/scallions
- 1/2 cup soybean sprouts
- 1 tbsp fresh cilantro
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