Beef & Beetroot Meatballs with Polenta | Green Meadows Beef
Enjoy a hearty meal featuring our Good from Scratch x Green Meadows Beef, Beef and Beetroot Meatballs, served on creamy polenta. Made with Premium 100% Grass-fed Angus Beef, this recipe is sure to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenmeadowsbeef.co.nz.
Ingredients
- 1x 420g packet of Green Meadows Beef Angus Beef & Beetroot Meatballs
- 3 tbsp olive oil
- 1 litre water
- 2 x 400g tins crushed tomatoes
- 280g quick cool polenta
- 200g mascarpone
- approx half cup grated parmesan
- 1 large onion, chopped
- 3 cloves garlic, diced
- 4 tbsp chopped basil
- 1/2 cup chopped herbs - parsley, rosemary and thyme
- salt
- pepper
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