Purple potato Pinsa
Tasty and gourmet: Pinsa crust topped with purple potatoes, crispy flavourful bacon and sour cream, a new recipe idea for your clients!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinsamiprofessional.com.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Oven
- Baking sheet
- Spoon
- Plate
Ingredients
- 1 wholemeal Pinsa crust
- 200 g purple potatoes
- 2 tablespoons sour cream
- 60 g bacon
- salt
- pepper
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