Vegan Cheesy Trees - The Wild Vegans
Delight your palate with creamy Vegan Cheesy Trees made from potatoes, carrots, and broccoli in this 45-minute side dish. Perfect for vegans and kids alike!
Ingredients
- 1 cup chopped Yukon gold potatoes
- 1/2 cup peeled, chopped carrot
- 1 bunch (1lb / 16oz) broccoli chopped into florets
- 1/4 cup raw cashews, soaked in hot water for 10 minutes and drained, water reserved
- 3/4 cup reserved soaking water
- 1/4 cup nutritional yeast
- 2 tbsp. lemon juice
- 1 tbsp. olive oil
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- Salt and black pepper to taste
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