Tea Cookies ? Recipe
Thanks to the rich, buttery dough these tea cookies are so soft and fluffy, melting in your mouth with every bite. The cookies are also rolled in the blizzard of powdered sugar for an extra sweet...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened 2 sticks
- 1 cup confectioners' sugar plus 2 more cups for rolling
- 1 egg yolk
- 1/4 cup freshly squeezed lemon juice
- 1 heaping tablespoon lemon zest
- 1/2 teaspoon vanilla extract
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