The Ultimate Steak: Getting the Perfect Sear
In making a steak countless number of times at home, this has become my go to recipe for THE perfect steak. It's a great dish for any time of the year, whether
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Tongs
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 inch piece of Rib Eye steak
- 1 tbspn butter
- Olive oil
- 2-3 garlic cloves with skin on
- Fresh herbs (thyme, rosemary, oregano, etc.)
- Sea salt
- Cracked black pepper
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