Fried Cornmeal-Crusted Catfish Recipe - Food.com
For extra crispy use stone-ground yellow cornmeal. Adjust all spices to taste. I made this using large basa fillets, it was excellent!
Ingredients
- 1 cup yellow cornmeal
- 1/3 cup flour
- 1 teaspoon cayenne pepper (or use red pepper)
- 1 teaspoon garlic powder
- 3 teaspoons seasoning salt
- 1/2 teaspoon black pepper
- 10 -12 catfish fillets
- oil (for frying)
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