Macadamia Crusted Cocounut Shrimp

Ingredients

• 1/4 cup all purpose flour
• 1 pound cleaned and deveined shrimp
• 1/2 cup coconut milk
• 1/2 cup crushed Macadamia Nuts
• 1 tsp butter
• 2 tbsp finely minced onion
• 1/2 cup diced pineapple, 1/4 cup concentrated pineapple juice
• 1 1/2 tbsp seasoned rice vinegar
• 1 tsp minced ginger
• 1 1/2 cups vegetable stock
• 1 vanilla bean
• 1/2 tsp low sodium tamari
• pinch cayenne pepper