Penne Alla Vodka Recipe by Tasty
Creamy, indulgent, and comforting, this pasta dish is perfect for a cozy night in. Penne pasta is cooked al dente and tossed with a rich and creamy tomato-vodka sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 8 oz penne pasta, cooked
- 1 tablespoon olive oil
- ½ white onion, diced
- 1 clove garlic, minced
- ½ teaspoon red pepper flakes
- 1 teaspoon dried basil
- 1 teaspoon salt
- ½ cup vodka
- 1 ½ cups tomato sauce
- ½ cup heavy cream
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