Eggless Ding Dong Cupcakes
Have you ever made ding dong cupcakes? I have a perfect recipe of moist chocolate cupcakes with vanilla filling and frosted with ganache.
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Ingredients
- 3/4 cup Milk
- 1 1/2 tsp Vinegar
- 3/8 cup Oil
- 1/6 cup Water
- 1 cup Sugar
- 1 cup + 1 tbsp All-purpose Flour
- 3/4 tsp Baking Soda
- 1/4 tsp Salt
- 1/2 tsp Coffee
- 1/3 cup Cocoa Powder
- 1/2 cup Sugar
- 2 1/2 tablespoons All-purpose Flour
- Pinch of salt
- 1/2 cup Milk
- Filling from above
- 1/2 cup Unsalted Butter
- 1 teaspoon Vanilla Extract
- 80 ml Whipping Cream
- 80 ml Semi-sweet Chocolate Chips
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