Asian Wild Salmon – Chef Benny Doro
Indulge in a flavorful Asian Wild Salmon marinated with soy, sesame, and sake, perfect for parties or special occasions. Marinate for 4 hours, then bake until perfectly cooked. Serve at room...
Ingredients
- 2 tablespoons Salmon filet
- 2 scallions, chopped
- 3 garlic cloves, minced
- 1/2 cup soy sauce
- 1/4 cup sesame oil
- 1 teaspoon sesame seeds
- 2 tablespoons brown sugar
- 1/4 teaspoon black pepper
- 1 tablespoon sake
- 2 tablespoons rice wine vinegar
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