Asian Salmon Recipe

Ingredients

• 2 pounds salmon fillets, with skin
• 2 tablespoons olive oil
• 2 tablespoons rice vinegar
• 2 tablespoons soy sauce
• 2 tablespoons minced onion
• 2 cloves garlic, minced
• 1 tablespoon packed brown sugar
• 1 tablespoon sesame oil
• 1 pinch ground black pepper
• 3 cups water
• 2 cups long-grain white rice
• 1 teaspoon dried dill weed