Chinese Chicken Salad In Won Ton Baskets Recipe - Cooking Index

Ingredients

• 1/4 cup 49g / 1.7oz Sugar
• 1/4 cup 59ml Vinegar
• 1/4 cup 59ml Salad oil
• 2 1/2 teaspoons 12ml Salt
• 1/2 teaspoon 2.5ml Brown sugar
• 2 lbs 908g / 32oz Chicken breasts or thighs cooked and shredded
• 6 oz 170g Won ton wrappers (about 30)
• Oil for frying
• 1 Lettuce - shredded
• 1 Green onion - sliced
• 1/2 cup 46g / 1.6oz Almonds - slivered, toasted