Salmon with Nectarine Salsa Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 2 nectarines, about 1 lb, cut into 1/2-inch dice
• 1/2 cup 1/4-inch- diced red bell pepper
• 1/4 cup 1/4-inch- diced red onion
• 1/4 cup finely chopped fresh chervil
• 1 jalapeno chile pepper, seeded and finely diced
• 2 tbsp finely chopped fresh mint
• 1 tbsp honey
• 1 tbsp fresh lime juice
• 1/4 tsp crushed red pepper flakes
• 1/4 tsp kosher salt
• 4 salmon fillets (with skin), 6 to 8 oz each and about 1 inch thick
• 1/2 tsp kosher salt
• 2 tbsp fresh lime juice
• 1 tbsp extra-virgin olive oil