Blueberry Fruit Pie with Raw Nut Crust

Blueberry Fruit Pie with Raw Nut Crust

nourishingmeals.com

Don’t let the ingredient list fool you—this vibrant blueberry fruit pie is surprisingly quick to

View full recipe on nourishingmeals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.

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Cooking tools:

  • Food processor
  • Blender
  • Saucepan
  • Pie dish
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Spatula
  • Refrigerator

Ingredients

  • 1 cup raw pecans
  • 1 cup raw almonds
  • ½ teaspoons cinnamon
  • ¼ teaspoons ground cardamom
  • ¼ teaspoons ground ginger
  • 1 cup pitted medjool dates
  • 6 tablespoons kudzu
  • 3 tablespoons water
  • 1 ½ cups organic berry juice
  • 2 cups fresh or frozen blueberries
  • 2 tablespoons maple syrup
  • 1 cup raw cashews
  • ¼ cups maple syrup
  • 4 tablespoons water
  • 2 teaspoons vanilla extract
  • pinches sea salt
  • 1 large mangos thinly sliced
  • 1 large yellow peaches thinly sliced
  • 2 kiwi fruit peeled and thinly sliced
  • 1 cup fresh strawberries (sliced)
  • unsweetened shredded coconut

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