Sweet Potato Lentil Stew | Jeff's Garden Foods

Ingredients

• 2 tablespoons Extra Virgin Olive Oil
• 1 small yellow onion, small diced
• 1 stalk celery, small diced
• 1 carrot, peeled and small diced
• 2 tsp. garam masala
• 1 c. green lentils, rinsed well
• 1 quart chicken or vegetable stock
• 1 sweet potato or yam, cut into ½” pieces
• 1 c. chopped kale, remove stems prior to chopping
• ½ c. Jeff’s Garden Roasted Bell Pepper Strips , drained and rough chopped
• Salt and freshly ground black pepper