Burrata Antipasto Salad — La Casa Del Formaggio

Burrata Antipasto Salad — La Casa Del Formaggio

www.lacasa.com.au

This colourful, Mediterranean inspired dish is ready in a flash, and it's an absolute crowd-pleaser.

View full recipe on www.lacasa.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lacasa.com.au.

Share this recipe:

Ingredients

  • 2 Burrata
  • 500g cherry tomatoes
  • 120g cooked lentils (either tinned or cooked)
  • 150g prosciutto
  • 150g mixed olives
  • 1 bunch of fresh basil leaves
  • 2 tbsp balsamic vinegar
  • 2 tbsp extra virgin olive ol
  • salt and pepper
  • fresh crusty bread to serve

More Like This