Ultimate Lazy Slow Cooker Chicken Cheesesteak (Easy Sandwiches)
Make Ultimate Lazy Slow Cooker Chicken Cheesesteak with tender shredded chicken, onions, peppers, mushrooms, and melty cheese piled into toasted hoagie rolls.
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Cooking tools:
- Slow cooker
- Oven
- Fork
- Instant-read thermometer
- Chef's knife
- Cutting board
- Baking sheet
Ingredients
- 2 lb (900 g) boneless skinless chicken breasts
- 1 large yellow onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 8 oz (225 g) sliced mushrooms, fresh or canned and drained
- 1/2 cup (120 ml) low-sodium beef broth
- 1 tablespoon Worcestershire sauce
- 2 teaspoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 6 crusty hoagie rolls, split
- 6-8 slices provolone cheese
- Optional toppings such as pepperoncini, hot sauce, or pickles
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