Zucchini Cornbread - American Recipe | RecipeTable.net
Learn how to make Zucchini Cornbread, a delicious American recipe. A delicious american dish. Perfect for vegetarians. Prep time: 33 min, Cook time: 96 min. Serves 6.
Keywords
- zucchini cornbread
- american
- hard
- vegetarian
- 1/2
- 2
- lightly
- 1
- recipe
- cooking
- instructions
- ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetable.net.
Ingredients
- 1/2 cup (1 stick) unsalted butter plus more for pan
- 2 large eggs
- lightly beaten
- 1/2 cup buttermilk
- 1 large zucchini (about 10 ounces)
- 1 cup all-purpose flour
- 1/2 cup whole wheat flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 3/4 teaspoon fine sea salt
- 1/2 teaspoon baking soda
- 3/4 cup medium-grind cornmeal
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