Gluten-free Linzer cookies | Good Food
Bake a free-from version of this Austrian Christmas cookie using gluten-free flour and ground almonds
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Cooking tools:
- Hand mixer
- Mixing bowl
- Kitchen scale
- Rolling pin
- Cookie cutter
- Baking sheet
- Parchment paper
- Oven
- Plastic wrap
- Offset spatula
- Airtight container
Ingredients
- 150g butter softened
- 120g icing sugar plus extra for dusting
- 1 tsp vanilla extract
- 1 egg
- 70g ground almonds
- 325g gluten-free flour plus extra for dusting
- 100g raspberry jam
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