Chili-Garlic Prawns
Chili-Garlic Prawns Ingredients: - 6 Tbs. water - 6 Tbs. soy sauce - 1/4 cup rice vinegar - 4 tsp. sesame oil - 1/4 cup ketchup - 2 tsp. sugar - 2 tsp.
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Cooking tools:
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- Skillet
- Stove
- Mixing bowl
- Slotted spoon
- Serving platter
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 6 Tbs. water
- 6 Tbs. soy sauce
- 1/4 cup rice vinegar
- 4 tsp. sesame oil
- 1/4 cup ketchup
- 2 tsp. sugar
- 2 tsp. cornstarch
- 3 Tbs. corn or peanut oil
- 2 lb. tiger prawns, peeled and deveined
- 2 Tbs. minced fresh ginger
- 4 garlic cloves, minced
- 1 red or green jalapeño chili, seeded and minced
- 6 green onions, thinly sliced
- Steamed rice for serving
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