Kofta Bil Tahina – Dima Al Sharif

Kofta Bil Tahina – Dima Al Sharif

www.dimasharif.com

Baked lamb kofta in tahini sauce—herbed, seasoned, and flavorful, perfect for meat lovers. Made with fresh or store-bought ingredients.

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Ingredients

  • 1 Kg Minced lamb* (before mincing have the butcher trim off all excess fats)
  • 2 onions, finely chopped
  • 1 large bunch of parsley, finely chopped
  • Salt & Black pepper to taste
  • 1 1/2 tsp DS Meat Spice Mix
  • 2 green chilies, finely chopped (optional for spicy flavour)
  • 3 tomatoes, sliced into thick circles
  • 4 cloves garlic, crushed
  • 1 cup Tahina
  • juice of 3 lemons
  • Salt & Black pepper

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