No-Cook Strawberry Jam 

 | RICARDO

No-Cook Strawberry Jam 

 | RICARDO

www.ricardocuisine.com

Always wanted to make your own jam? Try this no-cook strawberry recipe and you’ll see how simple it is to do.

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Ingredients

  • 6 cups (840 g) fresh or thawed frozen strawberries
  • 2 tbsp (30 ml) orange juice
  • 1 1/2 cups (315 g) sugar
  • 1 package (45 grams) freezer jam powdered pectin

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