Tagliatelle with creamy pepper sauce

Tagliatelle with creamy pepper sauce

fooby.ch

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Cooking tools:

  • Baking sheet
  • Parchment paper
  • Oven
  • Measuring cup
  • Mixing bowl
  • Damp tea towel
  • Chef's knife
  • Cutting board
  • Blender
  • Skillet
  • Pot
  • Colander
  • Ladle
  • Tongs
  • Wooden spoon

Ingredients

  • 2 tsp sugar
  • 1 ½ dl cream
  • 60 g Parmesan
  • 4 red peppers
  • 1 red onions
  • 2 garlic cloves
  • 1 bunch basil
  • 300 g pasta (e.g. tagliatelle)
  • 6 dried tomatoes in oil
  • ¼ tsp chilli flakes
  • ½ tsp salt
  • a little pepper

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