Pasta with pepper & tomato sauce

Pasta with pepper & tomato sauce

fooby.ch

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Cooking tools:

  • Blender
  • Skillet
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring cup
  • Stove

Ingredients

  • 1 yellow pepper
  • 1 dl water
  • 2 tbsp olive oil
  • 1 onion
  • 1 garlic clove
  • 1 dl white wine
  • 1 kg different coloured cherry tomatoes
  • 5 sprigs basil
  • 5 sprigs thyme
  • 1 tsp salt
  • a little pepper
  • 500 g pasta (e.g. Tagliatelle)

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