Toad in the Hole – Try World Recipes

Toad in the Hole – Try World Recipes

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Try British Toad in the Hole, a hearty meal of sausages baked in a batter crust, served with leek and beef stock gravy—comfort food at its finest!

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Ingredients

  • 1 1/2 cup Flour
  • 1/2 tsp Mustard Powder
  • 2 eggs
  • 1 1/2 cup Milk
  • 6 Bangers or Pork Sausage
  • 2 Leeks (sliced and separated into rings)
  • 1 tsp brown sugar
  • 2 cups Beef Stock
  • 3 sprigs Thyme (leaves only)
  • 2 tbsp Oil
  • 1 pinch Black Pepper
  • 1 Bay Leaf

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