Good-Cooking - Black Fruitcake

Ingredients

• 1/4 pound candied citron
• 1/8 pound candied lemon peel
• 1/8 pound candid orange peel
• 1/2 pound candied cherries
• 1 pound candied pineapple
• 1 pound golden raisins
• 1/2 pound seeded raisins
• 1/4 pound currants
• 1/2 cup dark rum, cognac, sherry or Madeira
• 1/4 pound blanched shelled pecans
• 1/4 pound shelled walnuts or pecans
• 2 cups sifted all-purpose flour
• 1/2 teaspoon mace
• 1/2 teaspoon cinnamon
• 1/2 teaspoon baking soda
• 1/2 cup butter
• 1 cup granulated sugar
• 1 cup brown sugar, firmly packed
• 5 eggs
• 1 tablespoon milk
• 1 teaspoon almond extract