COLLARD GREENS & POTATOES | Just A Pinch Recipes

COLLARD GREENS & POTATOES | Just A Pinch Recipes

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This dish was a first for me, adding potatoes to a pot of Collard Greens, was something I had never done before, but turned out to be very tasty and delicious. Pick the...

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Ingredients

  • 3 bunch(es) baby collard greens, picked & stems removed
  • 1 large onion, chopped
  • 1/4 teaspoon(s) red pepper flakes,optional
  • 3 tablespoon(s) apple cider vinegar
  • 1 teaspoon(s) black pepper
  • 2 teaspoon(s) granulated garlic
  • 1 teaspoon(s) kosher salt, or to taste as desired
  • 2 large russet potatoes peeled & cubed
  • 1 tablespoon(s) sugar

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