Chocolate & Coffee Mousse with Mocha Shortbread | Camp Coffee
This decadent Chocolate & Coffee Mousse is infused with Camp Chicory & Coffee Essence for a rich, velvety dessert, perfectly paired with crisp, heart-shaped
Ingredients
- 75g plain flour
- 25g caster sugar, plus extra for sprinkling
- 50g butter, cold and diced
- 1 tsp Camp Chicory & Coffee Essence
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