Garlic Butter Steak Bites with Creamy Parmesan Pasta
The rich, savory flavors of garlic butter steak bites perfectly complement the creamy parmesan pasta, creating a dish that’s both …
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Cooking tools:
- Grater
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- Saucepan
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
- Wooden spoon
Ingredients
- 1 lb sirloin steak, cut into bite-sized cubes
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 8 oz fettuccine pasta
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 2 tablespoons chopped fresh parsley
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