Garlic Butter Steak Bites with Parmesan Cream Sauce
Make these tender, juicy steak bites cooked in garlic butter and served with a rich Parmesan cream sauce. A delicious 30-minute meal perfect for busy weeknights.
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Ingredients
- 1 pound sirloin steak, cut into 1-inch bite-sized pieces
- Salt
- freshly ground black pepper
- 2 tablespoons butter
- 5 cloves garlic, minced
- 1/2 cup beef broth
- 1/2 cup heavy cream
- 1/2 cup Parmesan cheese, freshly grated
- Fresh parsley, chopped, for garnish
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