Mango Yogurt Cake - Chef In You

Ingredients

• 1-1/2 cups All Purpose Flour
• 1/2 tsp Baking Powder
• 1/4 tsp Baking Soda
• 1/2 tsp Salt
• 1 tsp Ground Ginger
• 1/4 cup Unsalted Butter, room temperature
• 1/4 cup Vegetable Oil (like Canola)
• 1 cup Sugar
• 4 Egg Whites
• 100 ml Greek Yogurt, fat free
• 1 tsp Vanilla Extract
• 1/3 cup Mango Pulp
• Zest of 1 small lemon